Knife Grading Scale

I grade knives on many different categories. All of the knives that I review have been with me for at least 3 weeks and have been tested to make sure that I know what I am talking about when I review them. The categories that I grade knives on are as follows:

•         Blade: The most crucial part of the knife which I grade on the steel, geometry, and overall sharpness of the blade.
•            Handle: Ergonomics, balance, durability, and weight of the handle help to determine the quality of the knife just as well as the blade.
•     Overall Knife: This category is based the whole knife which means the weight and performance of everything. This includes the action, the locking mechanism, and if included, the sheath.  
•       Value: The knife must be worth what you pay for it. I deduct “points” for any defects or if I think the knife is not worth what I paid for it.
•       Opinion: My opinion of the knife (which may include the looks and practicality). Your opinion may be different.

These five categories are what I base my reviews on for knives. I try to make well informed decisions as to whether these knives are worth purchasing or not. I would love to hear your opinion on these knives if you want to email me.